Are you storing your apples the right way so they’ll stay fresh as long as possible? According to Extra Crispy, the apple is the rare fruit that does great being kept for long periods in cold storage like your refrigerator. “Apples are sold ripe and keep best if immediately wrapped and refrigerated,” says On Food and Cooking author Harold McGee. However, even if you don’t individually wrap your apples, keeping them in the fridge will greatly extend their shelf life. By stashing them in your refrigerator’s low-humidity crisper, they should stay fresh for two or three weeks.